Sugar, glucose-fructose syrup, water, gelling agent: food gelatin, acidity regulators: hydrogenated sodium malate E350 (ii), malic acid E296, flavors, colorants: E100, E101, E120, E133, corn starch.
Nutritional Information
| VALUE |
100G |
| Energy |
1615Kj 380kcal |
| Fat |
0g. |
| of which saturated |
0g. |
| Carbohydrates |
93g. |
| of which sugars |
75g. |
| Proteins |
2.5g. |
| Salt |
<0.1g. |